Happy Saturday! :)
Was at Liang Court again today (was there for dinner after UT Pop-Up Singapore, remember? haha).
Funny how sometimes we keep going to a particular place at a particular time of our life.
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| Lunch at Tamoya today - popular for its udon. |
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| Packed! A sign of a higher probability that it serves good food! :) Family friendly too - spot the baby chairs and corner dedicated for prams? |
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| Top: Kama-age Bottom: Kamatama - udon with raw egg |
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| Pork Udon. Salty-sweet pork. |
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| Looking delish after the garnishing! |
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| Tempura to go with udon. From left: Chikuwa Tempura, Prawn Tempura, Potato Croquette, Sweet potato Tempura. Verdict? I like the vegetarian ones better, especially the sweet potato! |
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| At your service! Here's how it works? Queue to order udon and select the tempuras. Either get the udon on the spot or have to wait for 5-10 minutes. Proceed to pay at the casher. After that, you proceed to a counter with all the garnishes and sauces to create your very 'own' bowl. Haha. |
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| Liang Court was bustling with activities today! Some Japanese fair going on! Hi kiddo! :) |
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| Pretty origami decorations too! With wishes penned on them too! |
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| There were performances too! Wow! |
I believe I can fly!
Also updated in youtube at http://youtu.be/6qbuIpoqSFY
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